Blend 111
An amber cocktail in a hobnail glass with a mint sprig, a halved guava beside it

Aguardiente

Cali

Glass
Rocks
Method
Shaken
Time
5 mins.

Ingredients

  • 2 oz. aguardiente
  • 2 oz. pink guava purée
  • ¾ oz. lime juice
  • 5 dashes Angostura bitters

Method

  1. Place all of the ingredients into a cocktail shaker.
  2. Add ice until the shaker is halfway full.
  3. Secure the lid and shake the mixture vigorously for 10-15 seconds.
  4. Take a clean glass and fill it with fresh ice.
  5. Strain the contents of the shaker into this glass.
  6. To garnish, add a sprig of fresh mint to the drink, either by sliding it against the inside of the glass or by laying it on top of the ice.