Rum
Cienfuegos
- Glass
- Rocks
- Garnish
- Star anise
- Method
- Shaken
- Time
- 5 mins.
Ingredients
- 2 oz. white rum
- ½ oz yellow Chartreuse
- 5 dashes orange bitters
- ½ oz organic blue agave
- ¼ oz. passion fruit purée
Method
- Add all ingredients to a shaker filled halfway with ice.
- Shake vigorously for about ten seconds.
- Strain the mixture into a glass filled with fresh ice.
- Garnish with star anise.